Bao are delicious, light steamed buns stuffed with savory fillings like meat and veggies. As a kid growing up in Wisconsin with harsh winters nothing is better than coming into the kitchen with a warm steamed bun right out of the steamer .
Get a to meet my Mom as we team teach this class and she teaches you how to make her famous Bao that everyone in our extended family raves about!
We will teach you how to make his tasty pork version of this Vietnamese classic in this hands-on class. We believe that...baos are what hot pockets want to be but can’t.